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  • The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

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    The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs [ Hardcover, 1st Edition ]
    Dornenburg, Andrew / Page, Karen | Little Brown and Company | 2008³â 09¿ù
    40,880¿ø (30% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 410¿ø
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    Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and Andrew Dornenburg present the definitive guide to creatin...
  • Bar Book: Elements of Cocktail Technique

    Morgenthaler, Jeffrey / Holmberg, Martha / Hale, Alanna | Chronicle Books | 2014³â 06¿ù
    31,420¿ø (25% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 0¿ø
    Learn the key techniques of bartending from a master mixologist and impress your guests with your cocktails.Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail and bartender book out there. This modern cocktail book breaks down ...
  • How to Make the Best Coffee at Home

    How to Make the Best Coffee at Home 2007³â ¿ùµå ¹Ù¸®½ºÅ¸ èÇǾð Á¦ÀÓ½º È£ÇÁ¸¸ [ Hardback ]
    Hoffmann, James | Mitchell Beazley | 2022³â 09¿ù
    27,450¿ø (15% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 1,380¿ø
    We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good?Coffee expert James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and c...
  • Liquid Intelligence: The Art and Science of the Perfect Cocktail

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    Liquid Intelligence: The Art and Science of the Perfect Cocktail The Art and Science of the Perfect Cocktail [ Hardcover ]
    Arnold, Dave | W. W. Norton & Company | 2014³â 11¿ù
    56,580¿ø (18% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 2,830¿ø
    In Dave Arnold s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked.With Liquid Intelligence, the creative force at work in Booker & Dax, New York City s high-tech bar, brings readers beh...
  • The World Atlas of Coffee

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    The World Atlas of Coffee From beans to brewing - coffees explored, explained and enjoyed [ Hardback ]
    Hoffmann, James / Wormell, Chris(ILL) / Graves, Peter(TRN) | Octopus Publishing Group | 2018³â 10¿ù
    39,520¿ø (20% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 1,980¿ø
    Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harveste...
  • Death & Co: Modern Classic Cocktails

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    Death & Co: Modern Classic Cocktails Modern Classic Cocktails, with More than 500 Recipes [ Hardcover ]
    Kaplan, David / Fauchald, Nick / Day, Alex | Ten Speed Press | 2014³â 10¿ù
    56,580¿ø (18% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 2,830¿ø
    The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement.
  • Wine Folly: The Essential Guide to Wine

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    Puckette, Madeline / Hammack, Justin | Avery Publishing Group | 2015³â 09¿ù
    29,920¿ø (20% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 1,500¿ø
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  • The Savoy Cocktail Book

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    The Savoy Cocktail Book [ Hardcover, POD ÁÖ¹®Á¦ÀÛµµ¼­ ]
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    35,630¿ø (5% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 1,070¿ø
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  • Wine Simple: A Totally Approachable Guide from a World-Class Sommelier

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    Sohm, Aldo / Muhlke, Christine | Clarkson Potter Publishers | 2019³â 11¿ù
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    Ronde, Ingvar | MagDig Media Ltd | 2023³â 10¿ù
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    Whisky enthusiasts all over the world look forward to the Malt Whisky Yearbook every autumn. This 19th edition is again fully revised and packed with new and up-to-date information on more than 800 whisky distilleries from all over the world. Distinguished whisky experts contribute with new features...
  • The Second Mountain: The Quest for a Moral Life

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    The Second Mountain: The Quest for a Moral Life The Quest for a Moral Life [ Paperback ]
    µ¥À̺ñµå ºê·è½º Àú | Random House Trade | 2020³â 05¿ù
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  • Biased: Uncovering the Hidden Prejudice That Shapes What We See, Think, and Do

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    Biased: Uncovering the Hidden Prejudice That Shapes What We See, Think, and Do Uncovering the Hidden Prejudice That Shapes What We See, Think, and Do [ Paperback ]
    Á¦´ÏÆÛ ¿¡¹öÇÏÆ® Àú | Penguin Books | 2020³â 03¿ù
    25,460¿ø (18% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 1,280¿ø
    ÀÎÁ¾Àû Æí°ßÀº ¾î¶»°Ô ºÒÆòµîÀ» °íÂø½ÃÄѿԴ°¡?¼¼°è ÃÖ°í ÀÎÁ¾ Æí°ßÀÇ Àü¹®°¡, ½ºÅÄÆÛµå ´ëÇÐ ±³¼ö Á¦´ÏÆÛ ¿¡¹öÇÏÆ®ÀÇ ¿ªÀÛ¡ºÆí°ß¡»Àº ¹Ì±¹ ÃÖ°íÀÇ ÀÎÁ¾ Æí°ß Àü¹®°¡ÀÌÀÚ ½ºÅÄÆÛµå ´ëÇÐ »çȸ½É¸®ÇÐ ±³¼öÀÎ Á¦´ÏÆÛ ¿¡¹öÇÏÆ®ÀÇ ÀúÀÛÀ¸·Î, Â÷º°À» Á¶ÀåÇÏ°í »çȸÀû ºÒÆòµîÀ» °íÂøÈ­ÇÏ´Â Æí°ßÀÇ ¿øÀΰú ÀÛµ¿ ¹æ½ÄÀ» ÃßÀûÇϴ å...
  • How to Drink Wine: The Easiest Way to Learn What You Like

    Reynolds, Grant / Stang, Chris | Clarkson Potter Publishers | 2020³â 05¿ù
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    From grape to glass, this highly readable, charmingly illustrated guide will teach you everything you need to know to enjoy wine."How to Drink Wine demystifies this topic, taking out the BS and replacing it with fun."--Mike D, the Beastie Boys Everybody knows that the world of wine can be vast and i...
  • Wine Folly: Magnum Edition: The Master Guide

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    Puckette, Madeline / Hammack, Justin | Avery Publishing Group | 2018³â 09¿ù
    41,360¿ø (20% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 2,070¿ø
    The expanded wine guide from the creators of WineFolly.com, packed with new information for devotees and newbies alike.Wine Folly became a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new, expanded hardcover edition, Wine Folly: Magnum Edition is the perfect ...
  • The Savoy Cocktail Book

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    The Savoy Cocktail Book [ Paperback, POD ÁÖ¹®Á¦ÀÛµµ¼­ ]
    Craddock, Harry | Girard & Stewart | 2015³â 03¿ù
    24,490¿ø (5% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 740¿ø
    Classy Savoy aficionados (and anyone drawn to this book clearly has good taste) will appreciate this edition¡¯s iconic cover in addition to the classic, definitive text (Savoyists accept no substitute!). Hardcover ISBN: 1626540926; Paperback ISBN: 1626540640. For the ultimate in convenience and eas...
  • The Complete Children's Cookbook

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    DK / Betts, Christopher (Retired Senior Lecturer, University of Warwick)(TRN) | Dorling Kindersley Ltd | 2015³â 05¿ù
    36,260¿ø (18% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 1,820¿ø
    From eggy bread to sunflower loaves, lamb hotpot to ice cream, this book includes recipes for every occasion. With easy to follow step-by-step instructions alongside pictures for each stage of cooking, this book can help your child whip up soups and salads, main meals and tasty puddings in no time.
  • 21st Century Coffee: A Guide

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    Davids, Kenneth | Coffeereview Books | 2022³â 02¿ù
    56,500¿ø (18% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 2,830¿ø
    ȸ¿ø¸®ºä(1°Ç) ¸®ºä ÃÑÁ¡10.0 Á¤º¸ ´õ º¸±â/°¨Ãß±â
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    21st Century Coffee: A Guide is a friendly, yet encyclopedia overview of coffee. No other book on coffee is as complete and up-to-date.21st Century Coffee: A Guide brings coffee expert Kenneth Davids' seasoned, accessible writing voice and over 40 years of coffee experience to a detailed, up-to-date...
  • The Flower-Infused Cocktail: Flowers, with a Twist

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    Brown, Alyson | Globe Pequot Press | 2023³â 02¿ù
    42,360¿ø (18% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 2,120¿ø
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    Murray, Jim | DRAM Good Books Ltd | 2022³â 02¿ù
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  • The Fortnum & Mason: Time for Tea

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    Parker Bowles, Tom | Fourth Estate | 2021³â 04¿ù
    36,280¿ø (18% ÇÒÀÎ) Æ÷ÀÎÆ®Àû¸³ 1,820¿ø
    An expert and entertaining guide to tea from Fortnum & Mason by award-winning food writer, Tom Parker Bowles.
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